Clinical Director Wende B. Conrad, M.A., LPC, received her B.A. in Psychology from the University of North Carolina Charlotte and her M.A. in Clinical Psychology from Appalachian State University. She is a Licensed Professional counselor in South Carolina, a Licensed Psychological Associate in North Carolina and a Telehealth Provider in Florida. She specializes in working with clients with eating disorders and also has therapeutic experience in a variety of areas including depression, anxiety, abuse, trauma, couples communication and personality disorders as well as experience with cognitive and personality testing and neuropsychological screenings.
Christopher L Khaleel, Ed.S. LPC, is a Midwest native who received his Ed.S. from the University of South Carolina in Counselors Education with a specialization of Marriage, Family, & Couples counseling. He has therapeutic experience in multiple domains including: wellness, family complications, motivation, anxiety, depression, and disordered eating
Sarah Lucas, RD, LD, is a Registered and Licensed Dietitian. She joined Living Bread in December 2017. Sarah is a native of Memphis, TN and graduated from Furman University in Greenville. Sarah went back to school at Winthrop University, where she received her Masters Degree in Human Nutrition. Sarah worked at Greenville Health System as well as U.S. Renal Care before joining the team at Living Bread. Sarah currently resides in Greenville with her husband and two dogs.
Hannah Oakley, MS, RDN, LD, CSSD is a Registered and Licensed Dietitian. She has two bachelor degrees (University of South Carolina and Clemson University) and obtained her master degree in medical dietetics from The Ohio State University. She works at Greenville Health System in outpatient services and also with a local college helping their athletes achieve optimal nutrition for performance. She enjoys spending time with her family and working on building her small farm of chickens and ducks.
Andrea Bryant, RD, LD, is a Registered and Licensed Dietitian. She received her B.S and M.S in chemistry from Furman University and completed her M.S in Food Science and Human Nutrition at Clemson University. Andrea teaches at a local college and works at a behavioral health facility. She has experience in a variety of clinical, behavioral, and educational settings working with children, adolescents, and adults.